Homemade BBQ Sauce

INGREDIENTS

1 ½ cups ketchup

1 cup apple juice

⅓ cup apple cider vinegar

¼ cup brown sugar

2 tbsp molasses

1 tbsp black pepper (optional)

3 cloves garlic, pressed

1 tbsp finely chopped onion

1 tsp salt

1 tsp ground coriander

1 medium jalapeno, finely diced (remove seeds with a spoon for milder sauce)

INSTRUCTIONS

Combine all ingredients in a skillet & mix well. Cook over medium heat until it comes to a boil, then reduce heat & simmer for 25 minutes.

Use immediately or cool & store in a glass jar with a lid in the fridge for up to 2 weeks.